論文

分割表示  438 件中 401 - 420 件目  ／  全件表示 >>

  1. Feeding Strategy of Required Components by Metabolic Enginnering Approach in Lysine Production Process，Noboru Takiguchi, Naoki Fukui, Nobuyuki Shimizu, Hiroshi Shimizu, and Suteaki Shioya，Proceedings of the 7th International Conference on Computer Applications in Biotechnology, pp.~399-404，pp.~399-404，1998年05月，国際会議（proceedingsあり）

  2. Optimization of Dissolved Oxygen Supplying Method for Maximum Virginiamycin Production，Masatoshi Morikawa, Yoshinori Kajihara, Hiroshi Shimizu, and Suteaki Shioya，Proceedings of the 7th International Conference on Computer Applications in Biotechnology, pp.~209-214，pp.~209-214，1998年05月，国際会議（proceedingsあり）

  3. 物質生産を目的とした代謝工学，清水　浩，塩谷捨明，バイオサイエンスとインダストリー, Vol.~65, No.~5, pp.~301-306，Vol.~65, No.~5, pp.~301-306，1998年05月，解説・総説

  4. 微生物培養プロセス状態認識への知識工学的手法の応用，清水浩，76/8,338-348，76/8,338-348，1998年05月，学術論文

  5. Bioprocess Fault Detection by Nonlinear Multivariate Analysis: Application of Artificial Autoassociative Neural Network and Wavelet Filter Bank，Hiroshi Shimizu, Kouichi Yasuoka, Keiji Uchiyama, and Suteaki Shioya，Biotechnology Progress, Vol. 14, No. 1, pp. 79-87，Vol. 14, No. 1, pp. 79-87，1998年02月，学術論文

  6. 生物プロセスシステム工学の新しい流れ，清水　浩，阪大工業会, Vol. 499, pp. 22-25，Vol. 499, pp. 22-25，1998年01月，解説・総説

  7. Bioprocess Database Mining，Silvio Bicciato (Massachusetts Institute of Technology), Roy Kamimura(Massachusetts Institute of Technology), Hiroshi Shimizu, Joe Alford (Eli Lilly Co.), and Gregory Stephanopoulos (Massachusetts Institute of Technology)，Proceeding of AIChE Annual Meeting Session, p. 15c03i，p. 15c03i，1997年11月，国際会議（proceedingsあり）

  8. Estimation of Impact of Genetic Improvement of a Key Branch Point in Lysine Synthetic Pathways Using Group Flux Control Coefficients (gFCCs)，Hiroshi Shimizu, Suteaki Shioya, Troy W. Simpson (Massachusetts Institute of Technology), and Gregory Stephanopoulos (Massachusetts Institute of Technology)，Proceeding of 4th Asia-Pacific Biochemical Engineering Conference, pp. 275-278，pp. 275-278，1997年10月，国際会議（proceedingsあり）

  9. Optimization of Dissolved Oxygen Supplying Method for Maximum Virginiamycin Production，Masatoshi Morikawa, Yoshinori Kajiwara, Hiroshi Shimizu, and Suteaki Shioya，Proceeding of 4th Asia-Pacific Biochemical Engineering Conference, pp. 1180-1183，pp. 1180-1183，1997年10月，国際会議（proceedingsあり）

  10. An on-line physiological state recognition system for the lysine fermentation process based on a metabolic reaction model，Noboru Takiguchi, Hiroshi Shimizu, Suteaki Shioya，55/1,170-181，55/1,170-181，1997年07月，学術論文

  11. On-line Fault Diagnosis for Optimal Rice-$\alpha$ Amylase Production Process of Temperature-sensitive Mutant of {\it Saccharomyces cerevisiae} by Autoassociative Neural Network，Hiroshi Shimizu, Kouichi Yasuoka, Keiji Uchiyama, and Suteaki Shioya，Journal of Fermentation and Bioengineering, Vol. 83, No. 5, pp. 435-442，Vol. 83, No. 5, pp. 435-442，1997年05月，学術論文

  12. On-line Recognition of Physiological State in a Yeast Fed-batch Culture，Hiroshi Shimizu, Keigo Miura, Suteaki Shioya and Ken-ichi Suga，J. Proc. Cont., Vol.6, No.6, pp.373-378，Vol.6, No.6, pp.373-378，1996年12月，学術論文

  13. Fermentation Operation Based on Image Analysis of Morphology change during Cultivation，Suteaki Shioya, Young Kook Yang, M. A. Lit, Satoru Matsuba, Mikio Nakajima, and Hiroshi Shimizu，Proceedings of IFAC World Congress 96, pp.N/431-N/436，96, pp.N/431-N/436，1996年07月，国際会議（proceedingsあり）

  14. Mole Fraction Control of Poly(3-Hydroxybutyric-Co-3-Hydroxyvaleric) Acid in Fed-Batch Culture of Alcaligenes Eutrophus，Yoshiyuki Ishihara, Hiroshi Shimizu and Suteaki Shioya，Journal of Fermentation and Bioengineering, Vol.81, No.5, pp.422-428，Vol.81, No.5, pp.422-428，1996年05月，学術論文

  15. Comparison of estimation techniques for timevarying parameter in the metabolic reaction model，Hiroshi Shimizu, Keigo Miura, Noboru Takiguchi, Suteaki Shioya，81/4,364-366，81/4,364-366，1996年04月，学術論文

  16. バイオプロセスにおける知識工学的手法の応用 -平成7年度知識工学的手法の応用研究部会報告-，清水浩，74/3,185-213，74/3,185-213，1996年03月，学術論文

  17. Maximum Virginiamycin Production by Optimization of Cultivation Conditions in Batch Culture with Autoregulator Addition，Young Kook Yang, Nasatosi Morikawa, Hiroshi Shimizu, Suteaki Shioya, Ken-ichi Suga, Takuya Nihira, and Yasuhiro Yamada，Biotechnol. $\&$ Bioeng., Vol.49, pp.437-444，Vol.49, pp.437-444，1996年03月，学術論文

  18. Image Analysis of Mycelial Morphology in Virginiamycin Prodoction by Batch Culture of {\it Streputomyces virginiae}，Young Kook Yang, Nasatosi Morikawa, Hiroshi Shimizu, Suteaki Shioya, Ken-ichi Suga, Takuya Nihira, and Yasuhiro Yamada，Journal of Fermentation and Bioengineering, Vol.81, No.1, pp.7-12，Vol.81, No.1, pp.7-12，1996年01月，学術論文

  19. On-line State Recognition in a Yeast Fed-batch Culture using Error Vectors，Hiroshi Shimizu, Keigo Miura, Suteaki Shioya, and Ken-ichi Suga，Biotechnol. $\&$ Bioeng., Vol.46，pp.437-442，Vol.46,pp.437-442，1995年07月，学術論文

  20. Optimum Autoregulator Addition Strategy for Maximum Virginiamycin Production in Batch Culture of {\it Streptomyces virginiae}，Young Kook Yang, Hiroshi Shimizu, Suteaki Shioya, Ken-ichi Suga, Takuya Nihira, and Yasuhiro Yamada，Biotechnol. $\&$ Bioeng., Vol.46，pp.437-442，Vol.46,pp.437-442，1995年06月，学術論文

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